Steamed Buckwheat (Yadrytsia)
Buckwheat (Yadrytsia) is a natural product with a unique ratio of nutritional value and caloric content. Buckwheat groats contain about eighteen essential amino acids and a large amount of vegetable protein, which is an excellent supplement or substitute of animal proteins.
Quick-boiled buckwheat groats from the "EKOR" TM are selected, pure, high-quality buckwheat grains, distinguished among other groats by their triangular shape and dark color, which is manifested due to the process of hydrothermal treatment (thermal steaming under pressure).
The high degree of grain purification of EKOR buckwheat groats is achieved through the process of photo-separation on high-tech sorting equipment, which helps to protect the products from impurities and contaminants and to obtain groats that meet the most stringent requirements for food safety and purity.
In addition to its high content of vegetable protein and eighteen essential amino acids, buckwheat (yadrytsia) from EKOR TM is rich in magnesium and iron, which are beneficial for the heart and the hematopoietic system.
The ability of this cereal to lower blood sugar levels and the low glycemic index makes buckwheat an extremely valuable product for people with diabetes.
Quick-cooking Buckwheat (yadrytsia) from the "EKOR" brand – is a 100% natural Ukrainian product, a source of slow carbohydrates, a leader among cereals and an irreplaceable basis of everyone's diet.
Find the most delicious way of cooking and healthy dishes that can be prepared with buckwheat in the section "Buckwheat Recipes" or follow the link.
